Andrew’s Easy 5 Minute Pizza Sauce Recipe
Want to make a delicious, easy, homemade pizza in no time? Here is Andrew’s recipe for the best 5-minute pizza sauce ever.
Who doesn’t love a delicious, warm pizza? I sure do. But sometimes the thought of making the sauce from scratch can be daunting. Never fear, Andrew has an easy 5-minute pizza sauce recipe that is simple and tasty.
All you need is a few common ingredients that you probably already have in your pantry. (all but one, and it’s the secret ingredient)
So keep on reading and get ready to cook and enjoy a homemade pizza tonight!
How to Make Easy 5 Minute Pizza Sauce?
Before we begin, I would be remiss if I didn’t tell you, my sweet husband is not a certified chef. Truth be told, however, he has a fantastic repertoire of recipes tho. Six! Six in total that is!
This in no way is a complaint! On the contrary. When he does make his delicious meals, I’m totally thrilled! Whatever he chooses to cook, you know it’s going to be delicious because he has the tried and true method. Practice until it’s perfected!
His recipes include Greens & Beans, Grilled Marinated Steaks, Ginger Salmon, Linguini & Clam Sauce, Hot dogs and steamers, and….scrumptious pizza!
One day maybe I will share those recipes with you as well! (Would you like the linguini and clam recipe? Leave me a comment below!)
In the meantime, this post is dedicated to my sweet and darling husband. Without him, I would be lost! 🙂
Are you in the mood for a quick and easy pizza night?
Time to skip the jarred sauce and opt for homemade instead!
Home-baking pizza is one of life’s simple joys.
The smell of fresh dough, fresh basil, and tomatoes in a wood-burning oven, the crisp crackle of cheese on top—it doesn’t get much better than this!
Homemade dough is the best! In this instance, Andrew used two store bought dough balls since he was short on time!
Andrew’s Easy 5 Minute Pizza Sauce Recipe
Equipment
- Mixing Bowl
- Pizza Peels
- Ooni
- Pizza Cutter
Ingredients
5 Minute Pizza Sauce
- 14 oz Whole Tomatoes, skinless (preferably San Marzano Tomatoes)
- 1 tsp Kosher Salt
- 5-6 Basil Leaves (fresh preferred)
- 1 tbsp Tuscan Herb Extra Virgin Olive Oil
Pizza Dough
- 2 Homemade dough is preferable (In this case we are using store purchased dough – 2 round dough balls Cut dough in half for 4 individual pizzas
Instructions
Pizza Sauce
- In mIxing bowl add tomatoes, salt, basil leaves and olive oil
Pizza Dough
- Roll out dough, flour on both sides
- Ladle sauce onto pizza dough
- Sprinkle grated cheese of choice on top, add fresh basil to top
Cooking
- Place on pizza peel
- Lauch into Ooni for 1 to minutes (800-900 degrees)
- Cut and serve
What Type of Cheese is Best for Pizza Making?
When it comes to making delicious homemade pizza, the type of cheese you use can make all the difference.
For a classic flavor, mozzarella is always a safe bet. Even better, for an added level of creaminess and flavor, try using a blend of mozzarella and shredded Parmesan.
If you’re feeling adventurous, why not try using some crumbled feta on your next pie? Its sharp taste pairs particularly well with toppings like spinach and artichoke.
And if you want to add some extra kick to your pizza, mix in some shredded Pepper Jack or sliced jalapenos.
Top your pizza with shredded mozzarella and parmesan cheese. Then add fresh basil.
How to Make a pizza in 7 Easy Steps:
- Prepare sauce
- Roll out dough
- Top dough with sauce, shredded cheese, and fresh basil
- Place on pizza peel
- Launch into Ooni
- Cook for 1 to 2 minutes (temp 600 to 800 degrees)
- Cut pizza & enjoy!
Using a pizza peel like this one makes transferring pizza so easy! We also use this one!
Ooni pizza makers are literally the best way to make homemade pizza in minutes!
Our Ooni pizza oven linked here!
With the Holidays Coming these Make Great Gift Ideas
Did you catch what the secret ingredient was? It’s the Tuscan Herb Extra Virgin Infused Oil from Saratoga Olive Oil Company. Rather than use a ‘simple’ olive oil, Andrew added the Tuscan Herb Oil which is filled with a fresh herb blend of oregano, basil, garlic, and rosemary for the most amazing sauce and flavor!
Not a fan of tomato sauce but love pasta? This easy 3 ingredient pasta salad may be just for you.
Another great choice would be this olive oil! Saratoga Olive Oil Company is known to have the freshest olive oil.
Have you checked out my other social channels? Follow along so you don’t miss out on any of my tips, recipes, or stories! ( you know I love a good story 😉 Join me on my other social channels for more! Pinterest, Instagram, and Facebook.
- You won’t want to miss Andrew in motion tossing up the pizza dough. Be sure to check out my Instagram post as well.
Now that you know how to make your own pizza sauce, what’s your favorite topping? Will you try something new or stick with your old standbys? We hope you give this recipe a try and let us know how it turns out. And if you have any questions about the process, don’t hesitate to reach out in the comments below.
Easy Homemade Gluten-Free Crispbread: Best Cracker Recipe
Have you ever craved a delicious cracker, but hesitated at the store-bought options with a laundry list of ingredients you can barely pronounce? Well, fear not! Today, we’re going on a delightful journey together as we craft the perfect batch of easy homemade gluten-free crispbread: best cracker recipe, in the comfort of our kitchens.
DIY Lavender Door Basket: Simple Spring Decor
Spring is in the air, and what better way to welcome the season than with a beautiful lavender door basket adorning your front door? Spring is a season of renewal, a time when nature awakens from its winter slumber, and there’s no better way to embrace its arrival than by infusing your home with the vibrant colors and fragrances of the season. One of my favorite ways to do this is crafting a front door basket to adorn my front entrance. It’s a simple yet impactful project that adds a touch of charm and elegance to any outdoor space. In this step-by-step DIY Lavender Door Basket guide, we’ll explore how to create your own DIY Lavender Door Basket, perfect for adding a touch of charm to your outdoor decor.
Easter Bunny Veggie Tray Ideas: How to Make a Vegetable Board
Hey friends, Welcome to a hoppy and healthy Easter celebration! As we gear up for the festivities, why not add flair to your table with adorable Easter Bunny Veggie Tray Ideas? Ever wonder How to make a vegetable board that will have everyone wanting to dive in and eat more healthy foods over the dessert table? Transforming ordinary vegetables into whimsical creations is fun and a delightful way to encourage everyone to enjoy their greens.
Healthy No Bake Flax Seed Bars Recipe: Gluten-Free & Vegan
Not only are flax seeds full of a mild nutty flavor, but they are also a good source of fiber and omega-3 fatty acids, as well as phytochemicals called lignans. My healthy no-bake flax seed bars recipe: gluten-free & vegan homemade energy bars cover all the bases for health and ease.
How Often Do You Season a Cast Iron Skillet
If you’re anything like me, you know that a trusty cast iron skillet isn’t just a cooking utensil; it’s a beloved companion in the kitchen. I’ve been on a quest to perfect my cast iron cooking game, and in the process, I’ve discovered something pretty fantastic—a lightweight cast-iron pan that has completely changed the game for me. It’s become my go-to for everything from crispy bacon in the morning to that perfectly seared steak at night. But here’s the million-dollar question that often stumps both newbies and seasoned pros alike: How often do you season a cast iron skillet?
50 Home Decor Items to Always Buy at Thrift Stores
Let’s set off on a journey into the realm of pre-loved treasures and hidden gems with our guide to 50 Home Decor Items to Always Buy at Thrift Stores. Whether you’re a seasoned thrifter or a novice seeking to infuse your home with unique character, this list will serve as your compass, and navigate you toward timeless pieces that will add a touch of individuality to your space.
We make homemade pizza all the time (or I should say Brian makes it all the time!) and I can’t wait to try Andrew’s recipe! Love seeing him in action! Thanks for sharing! ~Missy
He’s been cooking more often. I think he may take over my kitchen….well that might be a stretch! 🙂
This sounds wonderful! Yum.
thank you Renae! The oil makes all the difference!
Oh my goodness it looks delicious. My son is our resident pizza maker so I will definitely let him know about the oil. How nice that it is infused with all those herbs.
It really adds the best flavor. The infused oils Saratoga Olive Oil sells are all so good.
Wow, Now I know what to buy David for his birthday, an OONI! LOL, I thought you misspelled onion.
Can’t wait to put Andrews’s recipe to the test.
David would love the Ooni! You’ll love David’s pizzas ! lol