Easy Garlic Green Beans with Lime Recipe
Do you need a new idea to add to your dinner tonight? How about my easy garlic green beans recipe? You're going to love this quick side dish.My family has enjoyed this recipe for so many occasions and holidays I cannot even count them! My easy garlic green beans with lime recipe have been a staple for holiday after holiday.
Ingredients
- 2 lbs. Fresh green beans trimmed
- 1/3 cup Fresh Italian parsley
- 1 tbsp Rosemary snipped and fresh
- 2 tsp Shredded Lime peel
- 1 tbsp Fresh Lime juice
- 1-2 cloves Garlic
- 2 tbsp Extra Virgin Olive Oil
- 1/3 cup Hazelnuts (toasted or chopped - optional)
Instructions
- Bring a large saucepan of water to a boil.
- Add 1 tablespoon salt and green beans.
- Cook green beans until crisp-tender, 3 to 4 minutes.
- Drain and immediately plunge into ice water. Let sit in ice water for 3 minutes or until cooled. Drain well and set aside.
- In a small bowl combine parsley, rosemary, lime peel and juice, and garlic. Set aside.
- In a 12-inch skillet heat olive oil over medium-high heat. Add beans. Cook, stirring occasionally. 3 to 4 minutes or until heated through. Season with Salt and Pepper.
- Stir in the lime mixture and hazelnuts (optional). Serve with Lime Wedges Serves 8